Desserts

  1. Expert Interview Series: Kristin Ellis Extolls the Virtues of Ontario's Apple Pie Trail

    Expert Interview Series: Kristin Ellis Extolls the Virtues of Ontario's Apple Pie Trail

    Kristin Ellis is a marketing professional who promotes the Apple Pie Trail. She recently had a chance to educate us about the attractions, sights, adventures, and (of course) foods that can be found all along the trail. What and...

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  2. Expert Interview Series: Jodi Rhoden of Cake Ladies and Short Street Cakes About Cake-Baking and Running a Bakery

    Expert Interview Series: Jodi Rhoden of Cake Ladies and Short Street Cakes About Cake-Baking and Running a Bakery

    Jodi Rhoden lives, writes, and bakes in West Asheville, North Carolina, where she founded popular bakery Short Street Cakes and wrote Cake Ladies: Celebrating a Southern Tradition. We recently sat down with Jodi to discuss her life as a...

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  3. Expert Interview Series: David Levy of Chocolate Tales About Making Fine Chocolate

    Expert Interview Series: David Levy of Chocolate Tales About Making Fine Chocolate

    David Levy, the founder of Chocolate Tales, manages his dream chocolate business. He stays on top of the latest and greatest trends to ensure his events and workshops are incomparable to others. We checked in with David to hear...

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  4. Expert Interview Series: Rebecca Miller of Peggy Jean's Pies About Running a Business and Baking "Perfect" Pies

    Expert Interview Series: Rebecca Miller of Peggy Jean's Pies About Running a Business and Baking "Perfect" Pies

    Rebecca Miller is the co-owner of Peggy Jean's Pies in Columbia, Missouri. We recently had a chance to sit down with the lawyer-turned-pie maker to hear about her journey to becoming a small business owner, and also learned a...

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  5. Expert Interview Series: Bobbie Noto of Bobbie's Baking Blog About Intricate Cake Decorating

    Expert Interview Series: Bobbie Noto of Bobbie's Baking Blog About Intricate Cake Decorating

    Bobbie Noto, the owner of 5th Avenue Cake Designs, is a sugar artist who posts tutorials on Bobbie's Baking Blog. We recently had a chance to speak with Bobbie about cake decorating and some of her favorite baked treats....

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  6. Expert Interview Series: Deborah Peralta of Dello Mano Luxury Brownies About Making a Better Brownie

    Deborah Peralta created the Dello Mano Luxury Brownie; and together with co-founder Bien Peralta, they drove the Australian Brownie Revolution. She happily lives in beautiful Brisbane, Australia with two kids and a fridge full of brownies. We spoke

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  7. 5 Recipes Perfect for Celebrating National Chocolate Chip Cookie Day

    5 Recipes Perfect for Celebrating National Chocolate Chip Cookie Day

    Who doesn't love sinking their into a fresh-from-the oven chocolate chip cookie packed with delicious ingredients and homemade goodness? In fact, chocolate chip cookies are so beloved that they have an entire day dedicated to the honor. Why not...

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  8. Thought Leader Series: Delectable Desserts with Fondue

    Thought Leader Series: Delectable Desserts with Fondue

    Erin Pennings is a marketer by trade who serves up tasty treats and fun feats at SalmonAtSeven.com. Fondue, how do we love you? Let us count the ways. Seriously, can any of us count that high? Fondue started as...

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  9. A Lighter End to Your Spring Holiday with a Spice Cake

    A Lighter End to Your Spring Holiday with a Spice Cake

    Carrots, Applesauce and Spices are the Secret Ingredients The Spring Holidays are upon us.  There are so many new treats to try, but some of us continue to try to be healthier amidst all the temptations.  This recipe is a remake...

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  10. Red Velvet Cake - Will the original recipe please take a bow?

    Red Velvet Cake - Will the original recipe please take a bow?

    Three Layer Red Velvet Cake As I Remember It At two recent events, I was offered Red Velvet Cake.  Both times this dessert was covered in Cream Cheese Frosting, a staple of the South.  This I not the way...

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