Rhubarb If you have ever found yourself at your local farmer's market or grocer wondering why they have pink celery stalks you have located the rhubarb. Not what you were expecting rhubarb to look like, right? Rhubarb is that one...
Lasagna built with a Bolognese and Bechamel I was committed to creating a Lasagna with the fresh homemade pasta that we have come to enjoy. My original blog - Ode to Homemade Pasta, shares the recipe for this special treat....
Sweet Potato Fries Sweet potatoes are often associated with autumn harvests, and in the U.S., Thanksgiving. But they are grown year round, and used in such a variety of ways that they fit just as well in your springtime...
This week I thought it would be interesting to try and cook something African. My husband is back from Africa for vacation, and I asked him if he could show me a national dish. He didn't take long to...
This week, let's get smarter. I can already hear you thinking, how is she going to make us smarter with stupid spaghetti!!! Spaghetti? Stupid?Ahhh… That’s where you're wrong. Every time I think that an idea or a recipe will...
Broccoli Slaw Crispy Slaw As the weather changes it seems like time to up-date our menus again. I do not know about you, but sometimes I just have a taste for something and lately I try to make this...
Roasted Duck Tired of the same old turkey and ham combination? Looking to spice things up this holiday season? Why not start with your Christmas sauce? Instead of making your primary meat a traditional turkey, change it up with some...
Cranberries You can’t imagine turkey without the cranberry sauce. It’s a match made in heaven and no one should attempt to break the bond. A good cranberry sauce can elevate the turkey. Make it right and your meal becomes...
Spaghetti with meat sauce One of the great joys of cooking pasta is that it is such a versatile food. Not only does it come in all shapes and sizes, but it is a really simple base for any kind...
Powerhouse Salads Powerhouse Salads are a great tool to have in your back pocket over the summer. But they can't be bland. Fortunately, having flavorful dressing doesn't always have to be bad for you. Here are some lighter versions...
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