C$ 8.00
SKU: i-225

Citrus adds acidity and flavor to dishes and Epicentre Lime Leaves pack a lot of flavor in them. Citrus hystrix, which is commonly known as Kaffir Lime is native to regions of India, Nepal, Philippines, Indonesia, Malaysia, and Thailand. It is predominantly used in Souteast Asian cuisine and is known for its flavor and aroma. Even though the rind and zest are used for flavoring food, it is the lime leaves that are most widely used. It pairs well with coconut milk and hot chili spices. The leaves can be ground and added to curries, soups and stir-fries. They can be used fresh or dried, and can be stored frozen. The Epicentre Lime Leaves will keep imparting flavor to your food for a long time to come.

Key Features of the Epicentre Lime Leaves:

  • Aromatic: provides a mild lemony flavor and fragrance to food
  • Used: Thai, Cambodian, Viatnamese cuisines in soups, curries, stir-fries and for cooking snails
  • Salt and Gluten Free: makes it a natural and healthy flavoring substitute

Technical Specifications

  • Shipping weight: 5 g
  • Size: 4 oz tin
  • All natural
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